Idaho State Statutes - Idaho Attorney Directory

LICENSES -- RETAIL VENDOR EXCEPTED -- FEES -- POSTING --
DEFINITIONS. Every creamery, milk plant, shipping or cream buying station,
milk condensing plant, cheese factory, mix making plant, ice cream factory,
reprocessing plant, casein plant, powdered milk plant, or factory of milk
products, or other person receiving or purchasing milk or cream in bulk other
than a retail vendor of milk on the basis of the amount of milk fat therein,
shall annually obtain a license therefor. Such license shall be issued by the
department upon being satisfied that the building, places, or premises where
such milk or dairy products are to be received or purchased are maintained in
a sanitary manner, and that cream scales are protected and placed on a solid
foundation and away from drafts, and that a laboratory or inclosed test room
is provided in which to test milk and cream, that ample light is provided
therein, and that at all times the room is kept in a clean and sanitary
condition, and upon payment of such license fee to the department according to
the following schedule:
Milk condensery, one hundred dollars ($100), reprocessing plant, one
hundred dollars ($100), creamery, fifty dollars ($50.00), cheese factory,
twenty dollars ($20.00), ice cream factory, twenty dollars ($20.00), mix
making plant, twenty dollars ($20.00), casein plant, twenty dollars ($20.00),
milk powder plant, thirty dollars ($30.00), cream buying or shipping station,
fifteen dollars ($15.00). When one or more kinds of dairy products are being
manufactured by the same firm on the same premises, this shall be construed to
require that a separate license be procured for each kind of product
manufactured and sold. The license, when issued, shall be posted in a
conspicuous place in the plant for which issued.
The term "creamery" shall mean any place, building or structure wherein
milk or cream is manufactured into butter for sale.
The term "milk plant" shall mean any place, building or structure wherein
milk is received for bottling, pasteurizing, clarifying or otherwise
processing.
The term "shipping or cream buying station" shall mean any place where
milk or cream is delivered by the producers to a buyer, not a manufacturer, or
to the agent or representative of a manufacturer or processor of dairy
products for shipment or transportation to such manufacturer or processor.
The term "milk condensing plant" shall mean any place, building or
structure wherein milk is condensed or processed by evaporation of a
considerable portion of the water normally contained therein.
The term "cheese factory" shall mean any place, building or structure
wherein milk is manufactured into cheese.
The term "ice cream factory" shall mean any place, building or structure
wherein milk or cream, regardless of butterfat content, and with or without
other constituents, shall be manufactured into a frozen or semi-frozen product
for human consumption and for sale at wholesale or retail. This term shall not
include "frozen dessert machines."
The term "frozen dessert machine" shall mean the freezer or other device
by which the liquid ingredients for frozen dessert are frozen to a solid or
semisolid consistency and are discharged, expelled or drawn off for sale at
retail.
The term "mix making plant" shall mean any place, building or structure
wherein milk or cream, with or without other constituents, shall be mixed or
processed for resale to ice cream factories; provided, that any duly licensed
ice cream factory may carry on, as a part of its business, the business of mix
making plant without being required to pay therefor, additional license for so
doing.
The term "reprocessing plant" shall mean any place, building or structure
wherein a cheese product is made by comminuting and mixing one or more lots of
cheese of the same variety or of different varieties into a homogenous,
plastic mass with or without the addition of water and emulsifying agents.
The term "casein plant" shall mean any place, building or structure
wherein casein is manufactured for sale.
The term "powdered milk plant" shall mean any place, building or structure
wherein milk or any product of milk is processed by evaporating or removing
therefrom the water or moisture contained therein to a point where the product
may be handled as a dry product.

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